5 Street Foods You Must Try in Mumbai

Mumbai, the City of Dreams, is not only famed for its cinematic legacy, iconic buildings, and vibrant beaches. At its heart, it’s a gastronomic treasure trove. As you navigate the streets of Mumbai, tantalizing aromas from the myriad of food stalls tease the senses. These stalls serve delectable treats that speak volumes of the city’s culinary diversity. Here, we spotlight seven street foods that are a must-try for any visitor.

Kebabs and Rolls

The lanes of Mohammed Ali Road in Mumbai are particularly famous for their succulent kebabs and rolls. Be it chicken, mutton, or beef, these skewered delicacies, often wrapped in parathas with a mix of vegetables and sauces, are nothing short of a flavour explosion.

Misal Pav

A delectable spicy curry made from moth beans is topped with farsan, onions, and lemon, and served with pav (bread). It’s a delightful combination of textures and flavours, offering both crunch and spice in every mouthful.

Kanda Bhaji

These are crispy fried onion fritters that Mumbaikars can’t get enough of, especially during the monsoons. The thinly sliced onions dipped in a gram flour batter and deep-fried to golden perfection are best enjoyed with a spicy green chutney.

Ragda Pattice